Monday to Thursday Menu

STARTERS

Camerones  £7.95
5 large king prawns cooked in their shell with Cajun butter and garlic. Served sizzling on a skillet with crusty bread.

Mexican Crab Cakes  £5.95
Pan fried with just a little green chilli.  Served with a creamy mustard seed sauce and salad garnish.

Salmon and Asparagus  £5.95
Layers  of poached salmon, cream cheese and asparagus wrapped in smoked salmon with a sweet soy sauce glaze and served with tortilla chips.

Mussels  £5.95
New Zealand Greenlip mussels, served in a half shell grilled in Cajun butter & served with crusty bread.
 
Pescado Con Ajo  £5.45
Seasoned sardines simply grilled with garlic & herb butter.  Served sizzling on a skillet with crusty bread.

Calamari £5.75
Lightly battered squid rings and tentacles simply served with black pepper, a wedge of lemon and a sour cream, garlic and chive dip.

Prawns Pil Pil £5.95
Classic Spanish dish.  Prawns cooked in oil with garlic, chilli tomatoes and white wine.  Served with crusty bread.

Mixed Fish and Shellfish  £7.95 Price per person (min 2 persons)
Not available Friday or Saturday night unless by prior arrangement. 
A delicious pan full of camerones, mussels and sardines.  Served with crusty bread.

Anchoa con Olivio Picante  £5.45
White anchovies with piquant olives and  spicy chorizo served with a wedge of lemon, shredded iceberg and thinly sliced crusty bread.

Feta and Bacon Salad £5.75
Lovely combination of Greek feta, bacon and roasted squash, served on a bed of mixed leaves with a lime and coriander dressing. (Also available as a main course)

Empanadas  £5.95
Thin puff pastry parcel filled with shredded barbecue pork, coriander and chorizo sausage.  Served with shredded cos lettuce and warm barbecue sauce.

Roast Sweet Red Pepper  £5.75 (V)
Available as a vegetarian option
Stuffed with chorizo sausage, olives, soft brie and fresh herbs topped with a crisp breadcrumb crust. 
Served on a small salad. (Also available as a main course)

Spicy Cajun Wings  £4.95
Deep fried in our own Cajun and chilli coating served with chilli dressing.

Nachos Grande £4.95  Or big enough for two  £7.95 (V)
A pile of corn tortilla chips loaded with your choice chilli beef, spicy chicken or spicy vegetable ratatouille and covered in melting cheese. (Please specify topping)

Muchos Nachos  £4.95  (V)
A plate of warm tortilla chips smothered in melting cheese and salsa, with dollops of sour cream, guacamole and jalapenos.

Potato Skins £4.95  (V)
Deep fried potato skins topped with either chilli beef, spicy chicken or spicy vegetable ratatouille topped with cheese and served with sour cream dip.   (Please specify topping).

Quesadillas  £4.95  (V)
Two wheat flour tortillas filled with onion, jalapenos, salsa and cheese then toasted on our griddle and served with salad garnish and guacamole.

Brie and Bacon Mushroom £4.95 (V)
Large field mushroom grilled with garlic butter, topped with brie and bacon and served with salsa and a salad garnish.  Available without bacon.

Goats Cheese and Sautéed Leeks £5.25 (V) 
Goats’ cheese and sautéed leeks and warm cherry tomatoes with a balsamic glaze served on a bed of mixed leaves.
(Also available as a main course)

Home Made Soup of the Day £3.95
Served with French bread

MAIN COURSES

Sea Bass  £18.95
Whole sea bass simply pan fried in lemon and parsley butter with a little salt and pepper and served with crushed roasted new potatoes and salad

Salmòn Con Estragon  £14.95
Char grilled Scottish Salmon fillet served with tarragon and green peppercorn butter sauce and topped with carrot crisps.  Served with rice and salad.

Camerones 
X9  - £15.95     X11 - £19.95     
Large crevettes cooked in their shell with cajun butter and garlic. Served with crusty bread and side salad.

Pan Fried Fillet of Yellow Tailed Catfish £15.45
Fillet of catfish pan fried with onions,  garlic, mussels, cream and noilly prat, on a bed of rice and served with a bowl of salad and crusty bread.

Char grilled Tuna Steak £14.95
Tuna steak marinaded in lime, chilli and soy sauce flash char grilled and served with sautéed leeks, rice and salad.

Feta and Bacon Salad  £11.45
Lovely combination of Greek feta, bacon and roasted squash served on a bed of mixed leaves with a lime and coriander dressing with two soft tortillas

Chicken Fajita Salad £11.95
Strips of marinaded chicken flash fried with bell peppers and onions served on a bed of mixed leaves and a pot of sour cream. 

Pato Con Chorizo £14.95
Pan fried breast of duck with a mild chillied jus served on a bed of sliced sautéed new potatoes, chorizo and coriander.  Served with roasted root vegetables.

Muslos de Pollo con Verduras £11.95
Whole chicken breast marinaded in tequila and lime then cooked with chick peas, leeks and red peppers.  Served in its own jus with rice and a side salad

Cajun Chicken Breast  £11.95
Lightly fried & then baked in our oven with a bourbon, Creole mustard & cream sauce.  Served with rice & salad.

Char grilled Chicken  £11.95
A whole chicken breast cooked on our char grill, topped with sautéed mushrooms & mozzarella cheese.  Served with fried potato wedges & salad.  (With pepper & brandy sauce or red wine & mushroom sauce, add £1.50)

Lamb Shank  £14.95
Slowly cooked on the bone in our oven with red wine, port, garlic and rosemary.  Served in its own sauce with loco mash & roasted root vegetables.

Hickory Smoked Rack of Ribs  £12.95
Our famous pork ribs cooked in our own barbecue sauce, served with deep fried potato wedges & salad.

Mayen Medallions of Beef  £17.95
Two 4oz medallions of fillet steak served on a bed of loco mash covered in a rich red wine and mushroom sauce, topped with sautéed onions. Accompanied by roasted root vegetables.

Char grilled Sirloin  £14.95
A 10oz. prime sirloin steak cooked to your liking.  Served with mushrooms, fried potato wedges & salad.  Served with a choice of green and black peppercorn & brandy sauce orred wine & mushroom sauce or Cajun sauce or simply on its own. 
Please specify if you would like a sauce.

Char grilled Fillet  £17.95
An  8oz prime British fillet steak char grilled to your liking and served with mushrooms, fried potato wedges and salad. Served with a choice of  green and black peppercorn & brandy sauce or red wine & mushroom sauce or Cajun sauce or simply on its own.  Please specify if you would like a sauce.

Jambalaya Casa Loco   £14.95
Cajun style paella, a classic rice dish with onions, peppers, tender chicken, chorizo sausage, yellow tailed catfish and prawns.  Topped with melting cheese, finished with sour cream.  Served with a side salad and crusty bread.

Meat Loaf  £11.95
A traditional recipe but with the addition of coriander and a little chilli. Served with a red wine and mushroom sauce on a bed of loco mash and roasted root vegetables.

Authentic Chilli   £11.45 (V)
Minced British beef or spicy vegetable ratatouille cooked using traditional herbs & spices.  Topped with cheese.  Served on a bed of rice in a crispy tortilla basket (Please specify beef or vegetable).

Enchiladas (baked and soft) £11.95  (V)
Two flour tortillas filled with your choice of any two fillings chilli beef, spicy chicken or spicy vegetarian ratatouille, baked in our oven and topped with cheese and salsa.  Served with Mexican rice and salad. (Please specify filling).

Chimichanga (deep fried and crispy) £11.45  (V)
A large flour tortilla stuffed with your choice of chilli beef, spicy chicken or spicy vegetarian ratatouille.  Parcelled together with cheese, deep fried then topped with salsa, guacamole and sour cream.  Served with Mexican rice and salad (Please specify filling).

Tacos La Casa Loco £10.95 per person 
(Minimum two persons)
Four taco shells, four flour tortillas served with beef chilli, spicy chicken, salsa, guacamole, soured cream, refried beans, cheese and salad.

Sizzling Fajitas (V)
Marinated and flash fried with bell peppers, onion & garlic. 
Choose from:
                Tiger Prawns with bean sprouts - £16.95

Duck with ginger & mushrooms - £12.95

Beef, chicken or a combination of both - £11.95

Vegetarian – A mixture of flash fried vegetables in garlic & Cajun spices - £9.95

Chicken and Chorizo - £11.95

All served sizzling on a cast iron skillet with five warm soft tortillas.
 Accompanied with salsa, guacamole & soured cream dips and grated cheese.

Roast Sweet Red Pepper £10.95 (V)
Available as a vegetarian option
Stuffed with chorizo sausage, olives, soft brie and fresh herbs topped with a breadcrumb crust.  Served with a salad and crusty bread.

Quorn Loaf £10.95 (V)
Home made Quorn loaf with minced quorn, puy lentils, chilli, onions and garlic baked in our oven and served with a red wine and mushroom sauce, loco mash and roasted root vegetables.

Goats Cheese and Sautéed Leeks £10.95 (V) 
Goats’ cheese and sautéed leeks and warm cherry tomatoes with a balsamic glaze served on a bed of mixed leaveswith two soft tortillas.

ON THE SIDE
Casa Loco Barbecue Sauce - £1.50
Pepper & Brandy Sauce - £1.50
Red wine & mushroom sauce - £1.50
Crusty Bread - £1.00
Garlic Bread - £2.50
Garlic Bread with cheese - £3.50
Deep Fried Potato Wedges - £1.95
Extra portion soft tortillas x 4 - £1.50
Guacamole, Salsa & Sour Cream Dips - £0.95 each
Refried beans - £1.50
Jalapenos - £0.95
Dressed Side Salad - £1.95
Mexican Rice - £1.95


Please use these menus as a guide only. If you are pre-ordering please check that there will be no changes before your booking

 

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